Commercial kitchens
A commercial kitchen is a tough environment for floors. Extremes in temperature, high footfall and solid wheeled trolleys take their toll on flooring, as do grease, fats, oils, detergents, and harsh cleaning chemicals.
Hygiene and safety standards are becoming ever more stringent and many kitchens are turning to ‘fast 60-minute cure’ PMMA resin systems to facilitate quick repairs to avoid kitchen shutdowns.
These quartz-based systems are seamless, pinhole free and hygienic with tough and durable attributes that lead to a long lifespan. Slip resistance is high and maintenance requirements are very low.